Restaurant Jellyfish
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Find Restaurant Jellyfish at Booth B0 FO16.01
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About Restaurant Jellyfish
The Jellyfish is known for first-class fish cuisine in a relaxed atmosphere. For this purpose, Stefan Fäth, chef and owner, and his team only use wild-caught fish as well as sustainably and regionally farmed fish. Sustainability is a top priority, as is the use of seasonal and regional products. In the heart of Hamburg, in the middle of the Schanze, you will find Jellyfish – Fine Dining without be lifted off.